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KOTTUR KONAM MANGO TREE
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Kottoorkonam (or Kottukonam) mango is a rare, highly-prized native variety from Thiruvananthapuram, Kerala, known for its unique sweet-tangy flavor, reddish-orange flesh and skin, and perfume-like aroma, often described as a “mango with a memory” and valued for its nutritional benefits like potassium and mangiferin, making it a popular, disease-resistant choice for both home gardens and commercial growers.
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- Origin: Kotturkonam, a village bordering Tamil Nadu in Southern Kerala, India.
- Origin: Kotturkonam, a village bordering Tamil Nadu in Southern Kerala, India.
- Appearance: Deep reddish-orange skin and flesh when ripe.
- Flavor & Aroma: A unique sweet-tangy taste with a distinctive, jasmine-like fragrance.
- Texture: Juicy with a unique flavor even when raw.
- Health Benefits: Rich in potassium, magnesium, Vitamin C, and antioxidants (mangiferin), supporting heart and digestive health.
- Growth: A disease-resistant variety, sometimes producing fruit twice a year under ideal conditions, with dwarf grafted plants available for home gardens.
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